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Front-of-house product application
Back-of-house product packaging
| Nutritional Information** Nutritional Information** |
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Serving Size: 1 filet (112 g)
Servings Per Case: Approx. 40 |
| Amount per Serving |
| Calories:
110 |
Calories from Fat:
10 |
| % Daily Value* |
| Total Fat:
1 grams
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2%
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| Saturated Fat:
0 grams
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0%
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| Trans Fat:
0
g |
| Cholesterol:
65 mg
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22%
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| Sodium:
280 mg
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12%
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| Total Carbohydrate:
0 grams
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0%
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| Dietary Fiber:
0 g
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0%
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| Sugars:
0 grams
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| Protein: 23 grams |
46%
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| Vitamin A:
0%
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Vitamin C:
0%
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| Calcium:
0%
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Iron:
4%
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*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**This is a representation of the nutrition label. The actual nutrition label may vary slightly. |
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RTC CHEF REDI* 4 oz. B/S Ckn Breast Filet 20% (07081)
View similar products: Ready-To-Cook Marinated Chicken Filets
Boneless, skinless, chicken breast
fillets that are marinated, IQF, packed approximately 5.00 lbs per sealed
bag and then packed in 10.00 lbs net weight cases.
Shipped frozen. Gluten free.
| Product Information Product Information |
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Product Code: 07081
Case GTIN: 10072745070812
Item GTIN: 072745070815
Case Count: 2/ 5 lb. bags
Piece Count: 38-42 filets |
Case Weight: 10 lbs. net wt.
Case Dimensions: 15.94 x 10.69 x 6.13
Case Cube: 0.6
Pallet Tie/High: 10 x 12
Cases per Pallet: 120 |
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Containing up to 20% of a solution of water, modified food starch, salt, sodium phosphate. Allergens: None.
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| Features & Benefits Features & Benefits |
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Quick to prepare: our CHEF REDI* filets cook up faster than competitive products.
Fully trimmed: The finest chicken on the market needs no additional preparation
Consistency: Consistent size, weight, thickness, and shape for any application time and time again
Ready to cook: Be more versatile with a variety of preparation styles from grilling, to baking, to frying. | |
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| Other Information Other Information |
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| Product Handling |
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365 day shelf life at 0'F. 60 day guarantee to first receiver.
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| Storage Type |
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FROZEN
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| Preparation & Cooking |
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These are approximate times. Please refer to case label for specific instructions.
Conventional Oven: 350'F for 9-10 minutes
Convection Oven: 350'F for 8-9 minutes
Pan Frying/Grill: 6-8 minutes, turning twice
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| Serving Suggestions |
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Great for sandwiches, or slice and use as a salad or pizza topper.
Health-conscious consumers love chicken breast filets. Try offering them as a substitute for other proteins.
Consumers are looking for deals. Try promoting Perdue chicken breasts as a daily special for lunch or dinner!
Add flavor. Consumers prefer flavors such as black pepper, garlic, onion, teriyaki, buffalo, etc.
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