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Back-of-house product packaging
| Nutritional Information** Nutritional Information** |
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Serving Size: 120g (2 pieces)
Servings Per Case: Approx. 38 |
| Amount per Serving |
| Calories:
230 |
Calories from Fat:
90 |
| % Daily Value* |
| Total Fat:
10 grams
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15%
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| Saturated Fat:
2 grams
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10%
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| Trans Fat:
0
g |
| Cholesterol:
45 mg
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15%
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| Sodium:
700 mg
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29%
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| Total Carbohydrate:
17 grams
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6%
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| Dietary Fiber:
0 g
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0%
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| Sugars:
1 grams
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| Protein: 19 grams |
38%
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| Vitamin A:
0%
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Vitamin C:
2%
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| Calcium:
2%
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Iron:
4%
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*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**This is a representation of the nutrition label. The actual nutrition label may vary slightly. |
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RTC CHEF REDI* Breaded Ckn Tender 15% - Large (07156)
View similar products: Chicken Tenderloins
Whole jumbo breasts are marinated, portioned, breaded, HOS and IQF. Packed approximatly 5.00 lbs. per bag; 2 bags per case for a case net weight of 10.00 lbs. Approximately 38 servings/case. Minimum 67 pieces/case. Shipped frozen. Allergens: Wheat, milk, and egg. This product code is included in the Foodservice Rewards(R) program.
| Product Information Product Information |
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Product Code: 07156
Case GTIN: 10072745071567
Item GTIN: 072745071560
Case Count: 2/ 5 lb. bags |
Case Weight: 10 lbs. net wt.
Case Dimensions: 15.94 x 10.69 x 6.125
Case Cube: 0.6
Pallet Tie/High: 10 x 12
Cases per Pallet: 120 |
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Containing up to 15% of a solution. Portioned boneless, skinless chicken breast, wheat flour, water, salt. Contains 2% or less of buttermilk product (sweet cream, whey cream), sugar, whey, modified food starch, sodium phosphate, natural flavors, canola oil, maltodextrin, yeast, soybean oil, paprika, dried whole egg. Breading set in soybean oil.
ALLERGENS: DAIRY, EGG, WHEAT
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| Features & Benefits Features & Benefits |
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Ready-to-Cook - Quick and easy preparation.
Lightly Breaded and Marinated - Always juicy and offers an extended holding time.
Consistently Superior Breading Coverage - Batter and Breading are pre-set to ensure adhesion during transportation and preparation.
Consistent Portion Size - Portion and cost control.
Individually Frozen - Easy to inventory, store and prepare as needed. | |
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| Other Information Other Information |
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| Product Handling |
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Frozen shelf life is 365 days at 0 F. Days guaranteed to first receiver: 60
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| Storage Type |
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FROZEN
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| Preparation & Cooking |
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Cook from frozen.
Fryer: Fry @ 350F for 5-6 minutes or until minimum internal temperature of 165F.
Convection Oven: Cook at 350F for 12-15 minutes or until minimum internal temperature of 165F.
Conventional Oven: Cook at 400F for 15-18 minutes or until minimum internal temperature of 165F.
Cooking times will vary based on equipment used.
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| Serving Suggestions |
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Great for appetizers, basket meals, kid's meals, catering, take-out, and buffets.
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