Front-of-house product application
Back-of-house product packaging
| Nutritional Information** Nutritional Information** |
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Serving Size: 2 pieces (104g)
Servings Per Case: Approx. 44 |
| Amount per Serving |
| Calories:
190 |
Calories from Fat:
90 |
| % Daily Value* |
| Total Fat:
10 grams
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15%
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| Saturated Fat:
1.5 grams
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8%
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| Trans Fat:
0
g |
| Cholesterol:
30 mg
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10%
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| Sodium:
760 mg
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32%
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| Total Carbohydrate:
14 grams
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5%
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| Dietary Fiber:
1 g
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4%
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| Sugars:
0 grams
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| Protein: 15 grams |
30%
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| Vitamin A:
0%
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Vitamin C:
2%
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| Calcium:
20%
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Iron:
8%
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*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**This is a representation of the nutrition label. The actual nutrition label may vary slightly. |
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RTC CHEF REDI Homestyle Ckn Tenderloin Fritter 10% - Small (09712)
View similar products: Chicken Tenderloins
Boneless, skinless, chicken breast tenders are marinated, portioned, breaded, HOS and then IQF. Packed approx. 5.00 lbs. per bag; 2 bags per case.
| Product Information Product Information |
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Product Code: 09712
Case GTIN: 10072745097123
Item GTIN: 072745097126
Case Count: 2/ 5 lb. bags
Piece Count: Min. 80/case |
Case Weight: 10 lbs. net wt.
Case Dimensions: 15.94 x 10.69 x 6.13
Case Cube: 0.6
Pallet Tie/High: 10 x 12
Cases per Pallet: 120 |
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Portioned chicken tenderloins, water, salt, sodium phosphates, natural butter flavor.
BREADED WITH: Bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, bleached wheat flour, modified corn starch, salt, natural flavors, leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), calcium carbonate, dehydrated bell pepper, paprika, mono and diglycerides, dextrose, yeast, sodium benzoate.
ALLERGENS: WHEAT, MILK
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| Features & Benefits Features & Benefits |
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Natural Solid Muscle - Premium chicken product
Ready-to-Cook - Quick and easy preparation.
Always juicy and offers an extended holding time.
Easy to Prepare - Ready to serve in just minutes with no added labor.
Consistently Superior Breading Coverage - Batter and Breading are pre-set to ensure adhesion during transportation and preparation.
Consistent Portion Size - Portion and cost control.
Individually Frozen - Easy to inventory, store and prepare as needed. | |
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| Other Information Other Information |
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| Product Handling |
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365 day shelf life from pack date @ 0F. 60 day guarantee to 1st receiver.
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| Storage Type |
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FROZEN
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| Preparation & Cooking |
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Fryer: Fry @ 350F for 5-6 minutes or until minimum internal temperature of 165F.
Convection: Cook @ 350F for 13-16 minutes or until minimum internal temperature of 165F.
Conventional Oven: Cook @ 400F for 16-19 minutes or until minimum internal temperature of 165F.
Cooking times will vary based on equipment used. Cook from frozen.
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| Serving Suggestions |
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Great for appetizers, basket meals, kid's meals, catering, take-out, and buffets.
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