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Front-of-house product application
Back-of-house product packaging
| Nutritional Information** Nutritional Information** |
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Serving Size: 4 oz. (112 g) White Meat
Servings Per Case: Varied |
| Amount per Serving |
| Calories:
150 |
Calories from Fat:
60 |
| % Daily Value* |
| Total Fat:
7 grams
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10%
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| Saturated Fat:
2 grams
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10%
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| Trans Fat:
0
g |
| Cholesterol:
65 mg
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22%
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| Sodium:
740 mg
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31%
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| Total Carbohydrate:
1 grams
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0%
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| Dietary Fiber:
0 g
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0%
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| Sugars:
1 grams
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| Protein: 20 grams |
40%
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| Vitamin A:
0%
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Vitamin C:
0%
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| Calcium:
0%
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Iron:
0%
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*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**This is a representation of the nutrition label. The actual nutrition label may vary slightly. |
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RTC S/O Tky Roast, White/Dark, Foil, 18% (35062)
View similar products: Raw Roast Poultry
CARVING CLASSICS ready-to-cook, boneless, skin-on turkey breast and thigh roast in foil. Gluten free.
| Product Information Product Information |
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Product Code: 35062
Case GTIN: 90072745350620
Item GTIN: 072745350627
Case Count: 2/ 9-11 lbs. roasts |
Case Weight: 20 lbs. avg. weight
Case Dimensions: 15.94 x 10.69 x 6.13
Case Cube: 0.6
Pallet Tie/High: 10 x 8
Cases per Pallet: 80 |
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Turkey; moistness enhanced by up to 18% of a solution of turkey broth, salt, sugar, sodium phosphates.
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| Features & Benefits Features & Benefits |
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Oven Ready Convenience - No added costs needed for preparation. Cooks to perfection in any oven!
Cooking Instructions on Packaging for Operator Convenience.
Superb Flavor - Full of tempting, oven roasted taste in every bite.
Menu Versatility - Perfect for center-of-the-plate, carving stations, hors d'oeuvres, catering and more.
Complete Nutritional Information Furnished on Case Labels.
Full of Healthy Nutrition for Today's Customers.
DARK MEAT NUTRITIONAL INFORMATION:
Serving Size: 4 oz. (112g.)
Calories: 190
Calories From Fat: 110
Total Fat: 12g. (18% of Daily Nutritional Value)
Saturated Fat: 4g. (20% of Daily Nutritional Value)
Cholesterol: 85mg. (28% of Daily Nutritional Value)
Sodium: 680mg. (28% of Daily Nutritional Value)
Total Carbohydrate: 1g. (0% of Daily Nutritional Value)
Protein: 16g.
Iron: 10% of Daily Nutritional Value | |
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| Other Information Other Information |
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| Product Handling |
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Shelf life is 365 days from date of pack.
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| Storage Type |
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FROZEN
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| Preparation & Cooking |
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For Foiled Roasts:
Preheat oven and remove plastic package before cooking. DO NOT REMOVE FOIL.
Place frozen or thawed foil wrapped breast in 2-inch deep pan.
Cook at recommended temperature and times.
To brown, peel back foil 1 hour before end of cooking time.
Continue cooking until browned and internal temperature reaches a minimum of 160'F.
Remove from oven. let stand 30 minutes for easier slicing.
Remove foil and serve
Convection Oven: Thawed 325'F 16-20 minutes per pound
Frozen 325'F 26-30 minutes per pound
Conventional Oven: Thawed 325'F 24-28 minuter per pound
Frozen 325'F 40-44 minutes per pound
Products may be cooked from a thawed or frozen state. If cooking from a frozen state, please allow 4.5 - 5.5 hours to ensure doneness. If cooking from a thawed state, allow 3 to 4 hours. If thawing, refrigerate in original packaging for 48 hours. DO NOT thaw at room temperature. Do not refreeze. For optimum slicing on all products, chill for 10-12 hours in cooler.
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| Serving Suggestions |
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Perfect for center-of-the-plate, carving stations, hors d'oeuvres, catering and more!
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