000292350641-F.jpg Front-of-house product application

000292350641-F.jpg Back-of-house product packaging
Nutritional Information**
Nutritional Information**
Serving Size: 4 oz. (112g.)
Servings Per Case: Varies
Amount per Serving
Calories: 140 Calories from Fat: 50
% Daily Value*
Total Fat: 6 grams 9%
Saturated Fat: 1.5 grams 8%
Trans Fat: 0 g
Cholesterol: 65 mg 22%
Sodium: 390 mg 16%
Total Carbohydrate: 0 grams 0%
Dietary Fiber: 0 g 0%
Sugars: 0 grams
Protein: 20 grams 40%
Vitamin A: 0% Vitamin C: 0%
Calcium: 2% Iron: 6%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**This is a representation of the nutrition label. The actual nutrition label may vary slightly.
 

RTC Tky Breast Roast, Carving Handle, 20% (35064)

View similar products: Raw Roast Poultry

Skin-on, boneless tom turkey breast halves with first wing joint attached. Gluten free. 14.0 lbs. avg. weight.

Product Information
Product Information
Product Code: 35064
Case GTIN: 90072745350644
Item GTIN: 072745350641
Case Count: 2 breast halves/ approx. 6 lbs. each
Case Weight: 12 lbs. avg. weight
Case Dimensions: 18.0625 x 13.5625 x 6.125
Case Cube: 0.87
Pallet Tie/High: 10 x 10
Cases per Pallet: 100

Ingredients
Ingredients
  Turkey breast with portion of wing and neck skin. CONTAINS UP TO 20% OF A SOLUTION OF: Turkey broth, salt, sodium phosphates, sugar, flavoring.


Features & Benefits
Features & Benefits
 
Great for center-of-the-plate entrees, sandwiches, salads, carving stations, and much more.

Other Information
Other Information
 Product Handling
Shelf life is 365 days from date of pack.

 Storage Type
FROZEN

 Preparation & Cooking
 
  • Oven Ready Convenience - No added costs needed for preparation. Cooks to perfection in any oven!
  • Cooking Instructions on Packaging for Operator Convenience.
  • Superb Flavor - Full of tempting, oven roasted taste in every bite.

  •  Serving Suggestions
     
    A Wide Variety of Applications - The perfect turkey breast, whether carving for entrees or slicing for gourmet sandwiches.

    Specifications subject to change 9/2/2010