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Back-of-house product packaging
| Nutritional Information** Nutritional Information** |
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Serving Size: 2 oz. (56g.)
Servings Per Case: Varied |
| Amount per Serving |
| Calories:
40 |
Calories from Fat:
10 |
| % Daily Value* |
| Total Fat:
1 grams
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2%
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| Saturated Fat:
0 grams
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0%
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| Trans Fat:
0
g |
| Cholesterol:
10 mg
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3%
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| Sodium:
500 mg
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21%
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| Total Carbohydrate:
2 grams
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1%
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| Dietary Fiber:
0 g
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0%
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| Sugars:
1 grams
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| Protein: 5 grams |
10%
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| Vitamin A:
0%
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Vitamin C:
0%
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| Calcium:
0%
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Iron:
0%
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*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**This is a representation of the nutrition label. The actual nutrition label may vary slightly. |
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1* S/L Tky Breast, with Binders (75113)
View similar products: Oven-Roasted Turkey Breasts 1* thru 4*
Turkey breasts are marinated, formed into a natural shape, and fully cooked. Gluten free.
| Product Information Product Information |
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Product Code: 75113
Case GTIN: 10072745751131
Item GTIN: 072745751134 Case Count: 2/10 lb. breasts |
Case Weight: 20.00 lb. net wt.
Case Dimensions: 15.94 x 10.69 x 6.13
Case Cube: 0.6
Pallet Tie/High: 10 x 10
Cases per Pallet: 100 |
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Turkey breast, turkey broth, water. Contains less than 2% of the following: salt, modified food starch, dextrose, carrageenan, sodium phosphates. ALLERGENS: None
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| Features & Benefits Features & Benefits |
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Sometimes "good enough" is exactly what you want. Shenandoah® products are available in grades that fit your applications perfectly - for less. And they provide an extra slice of confidence: they're made by Perdue®.
Top quality meat blocks for taste, appearance and performance.
Delicious oven-roasted flavor patrons prefer.
Delivers the quality you need for any application at the price you want.
Confidence in consistent quality and delivery - it's from Perdue®!
Net weight cases ensure that boxes contain exactly the product ordered.
Bar codes on individual pieces simplify inventory for cash & carry applications and case splitters. | |
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| Other Information Other Information |
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| Product Handling |
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Optimal shelf life is 105 days at 28-36 F. 60 days to first receiver.
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| Storage Type |
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REFRIGERATED
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| Preparation & Cooking |
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Fully cooked and ready to use.
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| Serving Suggestions |
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Ideal for sandwiches, salads, entrees, and more!
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