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Where are Perdue's facilities? |
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Perdue, headquartered in Salisbury, Maryland, has facilities in Indiana, Tennessee, Alabama, Georgia, North Carolina, South Carolina, Virginia, Kentucky and Delaware. |
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How long has Perdue been in the foodservice business? |
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Actually, Perdue has been delivering its fresh chicken to
foodservice distributors since the company started processing
chickens in 1968. |
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How long has Perdue been processing turkeys? |
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Since 1984, when the company acquired Shenandoah Products. |
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Where can I find Perdue Foodservice products? |
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Our Further Processed Chicken and Turkey products are available
from many national and independent distributors nationwide. Our
fresh chicken products are available in the Northeast, Mid
Atlantic, Southeast and Midwest. |
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I thought Perdue products were only available on the East
Coast? |
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Our Foodservice Division delivers products nationwide. Our
Retail Division delivers products as far west as Chicago and in
the majority of states east of the Mississippi River. |
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What Does Perdue Feed its Chickens? |
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We feed our birds the finest natural grain products, including
yellow corn, soybean meal, marigolds, vitamins and mineral
supplements. Our company nutritionists develop all of our feed
formulations, we have standardized quality control procedures
for all of our ingredients and finished feeds, and have full
time feed quality control associates in each of our feed mills.
Our customers and consumers should have complete confidence
in the safety of PERDUE® products that are in stores or in your
home. Food safety is a top priority of ours, and the standards
by which our products are produced actually exceed government
standards.
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Does Perdue use hormones to grow its chickens and turkeys? |
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No. In fact, hormones are illegal in growing chickens and/or
turkeys. |