Abbreviation Key

	CN	=	Child Nutrition Labeled
	CVP	=	Cryovac® Packaging
	DWE	=	Dried Whole Egg
	FC	=	Fully Cooked
	HOS	=	Hot Oil Set
	IF	=	Individually Frozen
	IQF	=	Individually Quick Frozen
	ISP	=	Isolated Soy Protein
	RPC	=	Refrigerated Portion Control
	RTC	=	Ready to Cook
	SPC	=	Soy Protein Concentrate