Front-of-house product application
Back-of-house product packaging
| Nutritional Information** Nutritional Information** |
|
|
Serving Size: 1 frank (56g.)
Servings Per Case: Varies |
| Amount per Serving |
| Calories:
110 |
Calories from Fat:
70 |
| % Daily Value* |
| Total Fat:
8 grams
|
12%
|
| Saturated Fat:
2.5 grams
|
13%
|
| Trans Fat:
0
g |
| Cholesterol:
50 mg
|
17%
|
| Sodium:
620 mg
|
26%
|
| Total Carbohydrate:
1 grams
|
0%
|
| Dietary Fiber:
0 g
|
0%
|
| Sugars:
|
| Protein: 7 grams |
14%
|
|
| Vitamin A:
0%
|
Vitamin C:
0%
|
| Calcium:
8%
|
Iron:
6%
|
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**This is a representation of the nutrition label. The actual nutrition label may vary slightly. |
|
|
FC Tky Franks, 8/1 lb., CN Labeled (65669)
View similar products: Burgers, Franks, Sausages and More
Fully cooked, smoked, turkey franks, CN labeled. Packed forty (40) to a package for a net weight of
5.0 lbs. Two (2) packages are packed in a box for a net weight of 10.00 lbs. Shipped
frozen. Each 2 oz. serving provides a 2 oz. equivalent meat for CN meal pattern requirements. Gluten free.
| Product Information Product Information |
|
| |
Product Code: 65669
Case GTIN: 10072745656696
Item GTIN: 072745656699 Case count: 80/ 2.0 oz. franks |
Case Weight: 10.00 lbs. net weight
Case Dimensions: 12.63 x 11.5 x 3.31
Case Cube: 0.28
Pallet Tie/High: 12 x 15
Cases per Pallet: 180 |
| |
Mechanically separated turkey, water, salt, corn syrup, flavorings, sodium phosphates, paprika, sodium erythorbate, sodium nitrite.
|
|
| Features & Benefits Features & Benefits |
|
| |
|
| |
|
Consistent Flavor - Same great taste and quality every time.
Lean Turkey Meat - Nutrition your customers are looking for.
Pre-Portioned Quality Products - Complete portion and cost control.
Uniform Natural Shape - For that "hand-formed" look.
Cook Right From Frozen - Easy to inventory and prepare as needed.
Fully Cooked Convenience - Easy to prepare. | |
|
| Other Information Other Information |
|
| |
|
 |
 |
| Product Handling |
 |
 |
 |
Frozen shelf life is 270 days at 0 F
|
 |
 |
| Storage Type |
 |
 |
 |
FROZEN
|
 |
 |
| Preparation & Cooking |
 |
 |
| |
|
Cook from frozen. Heat hot dogs until the internal temperature registers 140F, or until they are steaming hot. Cooking times are estimates and may vary slightly.
Grill: Grill hot dogs over medium heat 4 to 7 minutes, turning frequently.
Stovetop: Place hot dogs into boiling water; cover. Turn off heat and let stand 8-10 minutes.
Microwave: Place hot dogs on microwave-safe plate. Microwave on High (100% power) for 3 to 3 1/2 minutes, rearranging hot dogs after 1 1/2 minutes. Let stand 1 minute before serving. For 1 hotdog, microwave on high for 30 to 35 seconds.
| |
 |
 |
| Serving Suggestions |
 |
 |
| |
|
Great for sandwiches, snacks, or kid's meals.
|
|
|
|
|