PERDUE® NO ANTIBIOTICS EVER 3 Star Skinless Turkey Breast, Golden Browned
Meet consumer demand for free-from additives by serving turkey raised with NO Antibiotics Ever and on a 100% vegetarian diet with no animal by-products. Fully cooked turkey breast made with 5-7 boneless skinless breast lobes. Browned in vegetable oil for that characteristic rich dark color and fried flavor. Carrageenan is added to improve thin slicing and shaving performance. This skinless oven roasted turkey breast maximizes yield with no skin loss on the slicer. This product is ideal for both cost sensitive sandwiches and salad applications. Our unique packaging eliminates the use of a knife to open the master case. Certified gluten free. Our turkeys are hatched, raised and harvested in the USA with high standards of animal care on independent family farms.
TURKEY BREAST, WATER. CONTAINS LESS THAN 2% OF POTASSIUM LACTATE, SALT, DEXTROSE, CARRAGEENAN, SODIUM PHOSPHATE, SODIUM DIACETATE, NATURAL FLAVOR. BROWNED IN SOYBEAN OIL.
|Average Piece Size||8.0 - 10 lbs. AVG|
|(L x W x H)||15.875 x 10.625 x 6.25|
|Pallet Tie Hi||10 x 10|
|Cook Level||Fully Cooked|
|Storage Method||Keep Refrigerated|
|Shelf Life||70 Days|
† Based on the USDA standard for prepackaged turkey breast of 503 mg/2 oz serving