Philly Chicken Panini Sandwich
Servings: 1
Ingredients
- 3 oz. PERDUE® Fully Cooked, Grill Marked Fajita Chicken Breast Strips (7325)
- 2 slices Grilled Panini Bread
- 2 tbsp. Mayo
- 1 large Tomato — sliced
- 1/4 c. Onions — sliced
- 1/4 Each c. Red, yellow and green pepper strips
Instructions
- Saute onions, and all peppers.
- Spread mayo on grilled Panini bread.
- Lay tomatoes on bread, followed by chicken fajita strips on top.
- Place the onions and peppers on top of strips.