No Antibiotics Ever     Gluten Free     100% Vegetarian Fed

Meet consumer demand for free-from additives by serving turkey raised with No Antibiotics Ever and on a 100% vegetarian diet with no animal by-products. Fully cooked natural shape premium turkey made with 2 boneless breast lobes. Minimally processed with only familiar ingredients such as brown sugar, sea salt, onion, and carrot to deliver a natural roasted turkey texture and flavor. Lightly browned to provide a premium appearance to compliment the superior texture. This product is perfect for both center of the plate and gourmet sandwich applications. Smaller 6-8 pound size minimizes waste. Our unique packaging features eliminate the use of a knife to open the bags and also the master case. Certified Gluten-Free. Our turkeys are hatched, raised and harvested in the USA with high standards of animal care on independent family farms. Top-9 Allergen Free: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soy, and sesame. U.S. Food and Drug Administration, Food Allergies, January 6, 2025

Features & Benefits

• Meet the increasing demand for proteins raised responsibly and with no antibiotics ever
• Fully cooked and ready to serve provides consistencey for your menu applications
• Whole muscle breast delivers superior texture
• No added starches or binders makes this product ideal for carving or thick slicing
• Meet the needs of patrons who are gluten intolerant with proteins that are certified Gluten Free by the Gluten-Free Certification Organization